Peas And Mushrooms Recipes Easy | Mushroom Peas Recipe
Peas and mushrooms recipes easy
How to make pea mushroom vegetable?
Pea mushroom vegetable is a very nutritious and protein-rich vegetable. Mushrooms are found more during winter. If the combination of mushrooms and peas is very good.
It is very easy to make. It takes us 18-24 minutes to make it, so let's start making peas and mushroom vegetables…. To make it we need…
It is very easy to make. It takes us 18-24 minutes to make it, so let's start making peas and mushroom vegetables…. To make it we need…
Ingredients to make Pea Mushroom
- Mushroom (Mashrum) - 200 grams
- Half boiled pea - 1 cup
- Onion (Chopped onion) - 1
- Tomato puree - 2
- Cumin seeds - 1/2 spoon
- Oil - 4 teaspoons
- Ginger Garlic pest - 2 tsp
- Chopped green chili -3 pieces
- Coriander powder - 1 teaspoon
- Cumin powder - 1/2 spoon
- Kashmiri red chili powder - 1/2 spoon
- Turmeric Powder (Turmeric) - 1/2 teaspoon
- Garam masala - 1/2 teaspoon
- Kasuri methi - 1/2 spoon
- Salt - according to taste
- Cream - 3 teaspoons
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| Peas and mushrooms recipes easy |
Method of preparation of Pea Mushroom
1. First heat the oil, when hot, add cumin seeds.
2. When the cumin seeds turn brown, add onions to it.
3. When the color of the onion turns brown, add ginger garlic paste.
4. Then add peas, mushrooms, and green chilies and fry it for a while.
5. Now add all the spices (coriander powder, chili powder, turmeric powder, and cumin powder) and salt and fry it for a while.
6. Then add tomato puree to it.
7. Then cover and cook it for 2-3 minutes.
8. Then add cream to it and mix.
9. Then add Kashmiri Methi to it and add a glass of water to it and mix it.
10. Then add garam masala to it and mix and cook it by covering it for 8-10 minutes.
11. Then add coriander leaves to it and turn off the gas.
(Once the mushroom is checked, if the mushroom is not cooked, cook it a little longer)
(Once the mushroom is checked, if the mushroom is not cooked, cook it a little longer)
12. Now our peas are ready for making mushroom vegetables.
I am sure you will like this recipe very much. If you want to know about another new recipe that we have not told yet, you can ask in the comment box. And we will try to tell you as soon as possible through your next post.
Today we are going to share with you important information about Mushroom Benefits. You must have played with the hives of mushrooms in childhood, didn't you ..? Yes, I am talking about the honeycomb of the same mushroom which we also called the frog's hive.
Although it is definitely toxic, do you know that this fungus is also cultivated to eat in a domestic way? Today, more than a million small and big entrepreneurs in India are earning their livelihood by cultivating Mushroom
Benefits of mushroom
Mushroom Dish like Mushroom Potato, Mushroom Pickle, Chicken Mushroom, Pea Mushroom Makhani, Mushroom Dish has created a special place among the food lovers for their test but do you know that Consuming mushrooms rich in vitamin B, iron and folic acid can relieve health problems such as diabetes and high blood pressure. Let's know about some of the benefits of eating mushrooms.
fixes the immune system:
If your health starts to worsen at some point, or if you have been keeping yourself in a cold for a long time, then be aware that it can point towards your poor immunity system. In such a situation, due to the availability of vitamins, protein, and essential fibers, mushrooms form antibodies in your body, which increases your immune system.
Increases hemoglobin:
Usually, in the absence of a healthy lifestyle in life, we can treat a lot of diseases in which anemia is very common. Let me tell you that due to a lack of hemoglobin in the body, problems like fatigue and weakness take birth. In such a situation, the consumption of mushrooms will help to supply essential iron and folic acid to your body. It will burn new energy in your body by rejuvenating the blood circulation in the body.
Control Cholesterol:
The excessive utility of oil and spices in Indian mines makes food wonderful, but it becomes very difficult to control its cholesterol. Keep in mind that high cholesterol causes high blood pressure and other heart-related disorders. In such a situation, mushrooms full of fibers, proteins, and natural enzymes help in keeping your cholesterol balanced due to the presence of its carbohydrate content and fat / Cholesterol.
beneficial in diabetes:
Only a diabetic patient can know the pain of a diabetic patient. In such a situation, great care is taken in the diet. The biggest Mushroom benefits are that the natural enzymes and antibiotics found in mushrooms improve your insulin levels, as well as the presence of less carbohydrate content (sugar) and the presence of zero fat/cholesterol in the mushroom among diabetes patients. Makes the number one choice.
Also read: The possibilities in mushroom cultivation are immense
Beneficial for the skin:
No kidding brother, yes! After all, the face is our identity. Today with Mushroom Benefits you can also improve your facial tone. Vitamin D, Selenium, and other antioxidants are found in abundance in mushrooms, which removes untimely wrinkles and signs of aging. Kojic Acid, found in mushrooms, is used as a natural skin lightener.
Prevention of cancer:
Mushroom contains Beta Glucon and Conjugated Linoleic Acid, which gives us relief from Breast Cancer and Protest cancer. Today, due to the presence of these anti-cancer elements found in mushrooms, it has become very important for women.
So what are you thinking? Start eating mushrooms from today, if you also want to share with us some mushrooms, then do not forget to comment below.
Thank you !!
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